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Today's Soup

Kampachi carpaccio with lemon miso dressing and seasonal vegetables

Charcuterie board with chorizo salami, coppa salami, presento ham Portugal, mortadella ham, country pate

Split pea hummus topped with crunchy garbanzo and za'atar spice, pita bread

Burrata cheese with fresh melon, roasted beets and coppa salami

Sizzling spicy shrimp in garlic butter with fresh mint and coriander

Crispy fried calamari and swordfish with lemon and herb aioli

This week's salad

Crunchy Thai Salad with Shrimp,Bean Sprouts and Chili Lime Dressing

＊トッピング ソフトシェルクラブフライ 500 コリアンダー 300

Kale salad with Cajun spiced chicken, corn, feta, tomatoes and thousand island dressing

Romaine salad with baked tofu, pecans, vegan parmesan and lemon dressing

This week's pizza

Margherita pizza with mozzarella, tomato sauce and fresh basil

Haccho-miso marinated tontoro pizza with mozzarella, leeks and sweet potatoes

Whitebait with tomato sauce, mozzarella cheese, nori and anchovy garlic oil

This week's pasta

Today's special pasta

Linguine with shrimp, perilla genovese, snap peas and bamboo shoots

Spaghettini with vegan bolognese, eggplant, shiitake and vegan parmesan

This week's main dish

Mediterranean spice marinated grilled swordfish with baked potato and yogurt sauce

Spiced panko chicken cutlet with Maribo cheese, mashed potatoes and wild arugula

Grilled marinated pork chop with tropical fruit salsa and shishito peppers

Grilled sirloin steak with black pepper corn sauce and green vegetables

Burmese style chicken biryani with pickled quail eggs and red cabbage raita

Havarti cheese burger with sauteed onions, lettuce and tomato on a milk bun with fries

Grilled plant base cheddar cheeseburger on a milk buns

New Orleans muffaletta sandwich with ham, salami, provolone and olive relish

Grilled rare tuna steak with kombu carrots, nori tempura and tamari soy balsamic sauce

Buttermilk pancakes with fresh strawberries, strawberry sauce and whipped cream

Classic Buttermilk Pancakes

メープルシロップ or 蜂蜜
*Choice of Maple Syrup or Honey.

＜Toppings＞
フレッシュクリーム | Fresh Cream... 330円
フレッシュフルーツ | Fresh Fruits... 430円

Homemade Bread “Ciabatta” from breadworks
自家製ブレッド

2P 200
4P 400

Gluten free bread is also available. +200 yen
However our food is not made in a 100% gluten free environment
and we make no guarantees regarding the gluten content of these items.

パンはグルテンフリーに変更できます。+200 円
（小麦粉を含む製品と同じライ ンで製造しています）